Albumin from chicken egg white lyophilized powder, ≥98% (agarose gel electrophoresis)

Item Number: A5503-1G

Unit of Measure: 1 X 1 g

Packaging: 1, 5, 10, 25, 50 g in poly bottle

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Current delivery time on request

Synonyms: Albumin from hen egg white; Ovalbumin; Albumin from hen egg white; Ovalbumin

CAS Number: 9006-59-1

Manufacturer: Albumin from chicken egg white

Manufacturer Number: SIGMA-ALDRICH

Storage Temperature: 2-8C

Safety Data Sheet (other languages on request)