Insulin decreases blood glucose concentration. It increases cell permeability to monosaccharides, amino acids and fatty acids. It ac celerates glycolysis, the pentose phosphate cycle, and glycogen synthesis in liver.

Item Number: BIOV4773-5
Unit of Measure: 5 MG
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417.00 CHF 417.0 CHF 417.00 CHF

417.00 CHF

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    Manufacturer: BIOVISION
    Manufacturer Number: 4773-5
    Storage Temperature: Freezer (-20)

    Insulin decreases blood glucose concentration. It increases cell permeability to monosaccharides, amino acids and fatty acids. It ac celerates glycolysis, the pentose phosphate cycle, and glycogen synthesis in liver.