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  3. A trisaccharide composed of galactose, glucose, and fructose that occurs naturally in a variety of vegetables and grains, UoM: 1 * 50 g, CAS: 17629-30-0

A trisaccharide composed of galactose, glucose, and fructose that occurs naturally in a variety of vegetables and grains, UoM: 1 * 50 g, CAS: 17629-30-0

Item Number: CAYM16773-50
Unit of Measure: 50 G
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162.00 CHF 162.0 CHF 162.00 CHF

162.00 CHF

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    CAS Number: 17629-30-0
    Manufacturer: CAYMAN
    Manufacturer Number: 16773-50
    Chemical Formula: C18H32O16,5H2O
    Storage Temperature: Freezer (-20)

    A trisaccharide composed of galactose, glucose, and fructose that occurs naturally in a variety of vegetables and grains, UoM: 1 * 50 g, CAS: 17629-30-0