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  3. Jacalin is isolated from Jackfruit seeds and purified by affinity chromatography. It is a glycoprotein with two non-covalently bound subunits (14.6 and 17.1 kDa) and belongs to the family of galactose-binding lectins.

Jacalin is isolated from Jackfruit seeds and purified by affinity chromatography. It is a glycoprotein with two non-covalently bound subunits (14.6 and 17.1 kDa) and belongs to the family of galactose-binding lectins.

Numéro d'article : BIOV6560-25
Unité de mesure : 25 MG
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259.00 CHF 259.0 CHF 259.00 CHF

259.00 CHF

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    Fabricant : BIOVISION
    Numéro du fabricant : 6560-25
    Température de stockage : Freezer (-20)

    Jacalin is isolated from Jackfruit seeds and purified by affinity chromatography. It is a glycoprotein with two non-covalently bound subunits (14.6 and 17.1 kDa) and belongs to the family of galactose-binding lectins.